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Mushroom

White-pored chicken of the woods

Evidence from nutritional profiling and preliminary in vitro studies of related species. Human trials lacking.

Benefits

Key compounds

Beta-glucansterpenoidsphenolsergothioneineglutathione

May help with

Best for these goals

nutritional supportimmune supportantioxidant

How to use it

Cooked food (sautéed, fried, roasted)

Evidence level

Nutritional evidence

Cautions & interactions

Cook thoroughly; raw can cause GI distress. Start small to test sensitivity. | Consult clinician: Immunocompromised, pregnant women, mushroom allergies.
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Educational information only — not medical advice, and not evaluated by the FDA. These statements are not intended to diagnose, treat, cure, or prevent any disease. Talk to a qualified healthcare provider before using any ingredient therapeutically, especially if pregnant, nursing, or taking medication.

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