A citron variety grown for its perfume and zest rather than juice, with a long history in East Asian medicine and ritual.
Zest the fragrant rind into dishes, candy the peel, or use whole to scent a room — there is no juice or pulp
Traditional/Emerging
Educational information only — not medical advice, and not evaluated by the FDA. These statements are not intended to diagnose, treat, cure, or prevent any disease. Talk to a qualified healthcare provider before using any ingredient therapeutically, especially if pregnant, nursing, or taking medication.
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