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Fruit

Fig

Fiber and mineral content support traditional digestive use; clinical trials limited.

Benefits

Key compounds

Fibercalciumpotassiumpolyphenolsficin enzyme

May help with

Best for these goals

Gut healthbone densitydigestion

How to use it

Fresh; dried; in baking; with cheese

Evidence level

Limited

Cautions & interactions

Dried figs are high in sugar. Fig latex/leaf is phototoxic (skin) — fruit is fine. Allergy possible.
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Educational information only — not medical advice, and not evaluated by the FDA. These statements are not intended to diagnose, treat, cure, or prevent any disease. Talk to a qualified healthcare provider before using any ingredient therapeutically, especially if pregnant, nursing, or taking medication.

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