Native Australian citrus whose flesh is made of tiny bursting pearls; a good source of vitamin C and vitamin E.
Squeeze out the tiny juice-filled pearls as a fresh garnish over oysters, fish, and desserts
Nutritional
Educational information only — not medical advice, and not evaluated by the FDA. These statements are not intended to diagnose, treat, cure, or prevent any disease. Talk to a qualified healthcare provider before using any ingredient therapeutically, especially if pregnant, nursing, or taking medication.
Home · All ingredients · The app · Terms · Privacy